Week One of London Lockdown

March 29th 2020 (Updated on April 1 2020) — Week One of Lock Down in London

A week ago on Friday, when my husband walked into Camden for some printer ink and returned with 5 Kilos of rice, I smiled. But now more than a week later I’m grateful to have that not so little bag of rice tucked away behind a chair in the living room. In the United Kingdom the death toll is over over 2200 and in London will be 700 plus by the time this reaches you. We are all finding different ways of being prepared for this new reality and the challenges and solutions of city living are different from life in the country.

Government Alert sent to ‘almost’ everyone

Being of a certain age we have been told – in no uncertain terms – to stay indoors except for one daily exercise adventure. This could be going to the grocery store, the pharmacy or, if really necessary, the doctor or hospital. In an effort to keep one’s sanity, the dog happy, blood circulating and bowels open we are all encouraged to take a daily constitutional in whatever way suits our fancy. There are signs posted in Regent’s Park reminding us to keep our social distance from each other.

We walk carefully, mindful of others on the pathway, staying at that social distance from each other with a grateful nod of thanks. And it is spring and we can all be grateful for that. But I can’t help wondering if someone were to fall, or become ill on the path would anyone stop to help them? Some areas are closed. Understandably the Zoo is closed. But then, also understandably, are the public toilets. The notice, posted by the label for the ‘Golden Showers’ Roses reads ‘Due to the present day crisis these facilities are closed.’ Which, due to the present moment crisis, could provide another critical moment.

A serious crisis moment

But we are taking it all seriously and are tremendously grateful for our neighbors with their offers to help and the shops with delivery services that are working to full capacity. On Monday Vinnie, our milkman, said that he ran out of cheese. At first I thought he had just forgotten the order and put it down to typical milkman behavior. But then my little carrier had only one slab of cheese besides the two pints of milk so maybe his supplies are getting low.

Necdet from Parkway Greens has been busy beyond belief sending out daily delivery vans with boxes of fruit and vegetables. Delivery is free for house-bound seniors giving us another reason to be grateful.

Our little corner of London is quiet. Occasionally we see a neighbor and wave from a scarfed or masked distance while still asking “Are you OK? Do you need anything?” Every weekday morning Bob from Manley Street strides out of his cottage early, not for a walk but off to work. I wonder what is essential about his job and my imagination leads me to him working for MI5 in one of the discreet building along the 274 bus route.

From 8 a.m onwards throughout the day solitary delivery trucks come up and down the street. Masked young men bang on doors to drop off a package and then flee the doorsteps, behaving, though not yet looking, like one of Santa’s elves. No one stops for a signature any more. I’m grateful when our tea order from Fortnum and Mason’s arrives and smile at my last extravagance. If we do get sick at least we can still be drinking good tea.

Another van drops off builders next door. Essential work ? Well that depends who you are asking. It’s a balancing act between abandoning or completing a job, leaving a client in disarray and – or the workmen left with no income.

No longer able to walk to the Camden Bakery I turn to my old farm recipes and begin to bake. But it seems that the whole country is baking and the shortage of flour on the shop shelves this week made news headlines. I suspect this is more than a necessity for food, it is a need for the giving and receiving of comfort within our families and for each other.

First loaves I learnt to bake in 1969?

And who would have thought it possible that the English could garden even more than they do. But on the kitchen windowsill my chard seeds have sprouted and already have four leaves. Soon they will be ready to go out into the little garden patch that I work. But not today because March is going out like a lion. The wind is blowing and we wrap warmly up to take our walk. The door blows shut as we turn to face the empty street and the tiny snow flakes falling on our faces. 

First aired on KWMR.org Swimming Upstream with host Amanda Eichstaedt – April 1 2020

Keeping Calm in London Town

“You ol’ rite?”
“Yes, thank you.”
“Not coughin’?”
“No Maddy, not coughing.”
And Maddy gives me a thumbs-up sign before she scurries away to catch an overland train to Battersea and visit her ailing mother.

Thank you Zine

“Do you need anything? Can I shop for you?”
“Thank you Sinder. We are ok at the moment.”
A note is slipped through the letterbox from Zine our neighbor at # 37. “… I would be most happy to help”.
“Aggie, Aggie.” Mr. Habto has returned from his early morning taxi run and is standing by his cab. 

“Anything we can do to help. Please let us know. Knock on the door or leave a note.”
Maddy is probably London born and bred, Sinder is Hindu, Zine is from Eastern Europe, and Mr. Habto a Coptic Christian from Africa. This is the mix of the little community at the bottom of our street. They all have families to care for and yet are finding moments to be watchful over us. We have become the “old folks” on the street. Thus neighbour cares for neighbour in our little corner of London. And we are grateful.

It is Sunday afternoon. The sun will not come out again today. The wind is blowing and the raindrops seem hesitant and unsure where to fall. Families are walking home from their ‘fresh air and exercise’ moment in the park. Football games are still scrubbing along in the mud. White shorts are streaked with brown, hair is windblown and there is quiet laughter coming across the pitches from the players. Out there – the city, London, – is very quiet.

Boris Johnson and his lieutenants appear very old school serious as they stride to the podiums set up in the State dining room at Number 10 Downing Street, while trying to cover up the fact that Number 19 Coronavirus may be beyond their abilities. This may be the first time in his life that Johnson gets really serious, and not everyone is convinced he knows how to do that. We can only hope that he might in fact be growing into the role of Prime Minister and treating this with all with the gravitas it deserves. One does suspect that upsetting the populace is as an important part of the equation as is protecting the insurance companies. Another supposition is that this is seen, by Johnson at least, as his Churchill moment. One can be grateful though that he has these two lieutenants: England’s Chief Scientific Advisor, Sir Patrick Vallance, and the chief medical officer, Professor Chris Whitty by his side. Whitty, or is it Vallance, produced graphs on a large board and pointed away so that the journalists in the room, sitting as close together as ever, could understand what was trying to be accomplished and then relay that information to us, the presumably less well-educated public. Vallance and Whitty are both, in their English way, considerably more competent than the school-yard gang that surrounds Donald across the water.

Daily updates from the government will now come from Number 10 Downing Street as the situation changes every twelve hours with more confirmed cases and deaths. Johnson and his team are putting some guidelines in place while they wait to come down with a heavy hand. It’s a gamble for sure. Health Secretary, Matthew Hancock, sputtered and muttered on the Andrew Marr Sunday morning show about ‘Doing everything we can and self-isolation’. Manufacturers have an opportunity to make millions of Pounds Stirling and ventilators. “Other countries in the world will be needing them too.” Mostly though it is businesses, sports centers, and banks (!) that are leading the way, encouraging working from home, canceling big matches (though not the Cheltenham Race meet last week), and encouraging self-isolation.

And now, on Monday morning, there are more shutters coming down. Museums have already closed, special openings have been postponed, and the British Film Institute team all work from home, strategizing what this means for the film industry in England. We withdraw too, canceling lunch dates with friends and family. Being well over a certain age, 70, we are all ‘vulnerable.’ and many of us have at least one strike hitting our general health. We are being encouraged to self-isolate. What will happen then to the organizations run primarily by older volunteers who serve their communities? As I write an email comes through from one such trusted leader: ‘The Library is closed for the foreseeable future’. What will happen to those books? Sitting on their shelves so lonely and unread. Theatres, cinemas, concert halls, hotels, and restaurants are all growing dark as their lights dim. Today all religious leaders united in asking their followers to pray at home.

Hand sanitizers are out and visible – where they are available. Otherwise, it is serious and constant hand washing – by those who do that sort of thing. Shop-keepers and checkout folks wear rubber gloves to handle the £ coming in. And £s are rolling into supermarkets as folks panic buy and buy. That may have begun to calm down now with ‘assurances’ that the stores have enough of what we need stock-piled somewhere. This morning the pharmacy was full even as folks tried to stay apart from each other. The doctor’s office is closed with a notice on the door saying that appointments will be by phone for the near future! The local Deli and other coffee shops on the street are almost empty. Can they hold on for those over-70s for whom a little sandwich at the coffee shop is their main meal?

Daffodils from Taghi A’s Morning walk

We are grateful for the Hill and Regent’s Park where we can walk in isolation. Wild primroses rise from the soil to shine close to the ground. The daffodils are reaching their peak, staying upright through the foul weather of the last weeks. But the plum and pear trees lining the street are beginning to loosen their soft blooms and whisper in the breeze for us to keep heart. Our Robin Red Breast hops down to check my worm count as I work in the little garden. She too tells me to let the warming soil soothe my soul.

Primrose in St. Mark’s Church garden Wall. Photo WSM

‘Our’ Robin checking my work

Norfolk bound

Thanks to Nikki Morris, director of Norfolk’s Big C Cancer Charity, The Bell Lap and I are heading to Norfolk this week. It will be wonderful to be speaking to nurses, carers and other health care providers in the afternoon and then reading and in discussion at Kett’s books in the evening.

Events
2016

Muriel Murch High Res 4

Muriel Murch photo by Beatrice Murch

Muriel Murch, Author of The Bell Lap
Wednesday 7 September 5:00 pm

 

 

All of us age and change – and we all watch while those we care about go through their own life changes.

Muriel Murch’s new book The Bell Lap (Taylor and Francis) shares human stories of caring and being cared for that will ring true for all of us – and the bigger medical issues such as living longer vs ending well are timely debate for those in the medical profession.

Tickets £3, refundable against the purchase of any book.

Kett’s Books is delighted to be donating profits from the sale of this book to the Big C, Norfolk’s Cancer Charity.

BELL LAP

The Bell Lap Stories for Compassionate Nursing Care

The Bell Lap event in New York City

INVITE to The Bell Lap at the NACOn Wednesday May 25, Roz Chast author of “Can’t We Talk About Something More Pleasant,” will join me in discussion, talking about “The Bell Lap,” and some of the moments in-between. We will be in the Sculpture Court at The National Arts Club from 6:30 p.m. – 8 p.m. If you are in New York and interested in joining us, please RSVP to: murielmurch@gmail.com

Doctor Patel Comes to Tea

DrPatelPoster_draft2This Saturday evening, April 9th, there will be a staged reading of “Doctor Patel Comes to Tea” from the book The Bell Lap  at the Bolinas Community Center. Doors open at 6.30 p.m. refreshments will be served beforehand and Davia Nelson of The Kitchen Sisters will talk with Muriel Murch afterwards. This evening also honors Erik Bauersfeld who, aged 93, moved onto other airwaves on April 3rd. Bauersfeld was mentor to many Bay Area radio and film sound professionals and a very early supporter of KWMR.org. Please join us for a very special evening.

Filling out Farm Forms

Boot bench

Boot bench

It must have been around 1976, a few years after we had settled into The Old Dairy. We had been checked out, evaluated and in town long enough and been seen to be trying to do right by the land and thus we were assigned our place in the community.

The pantry shelves had not yet become cupboards but the old kitchen sink was installed in the tack room. A bench and a picnic table were nestled into that kitchen space now turned into a ‘nook’.

The bench and table wood was new and shiny and must have been purchased in a rebellious extravagant moment. The benches are long removed, one has disappeared all together while the other has become the ‘back-door-boot-bench’.

The table remains, now taking center stage in a proper sized farm kitchen. Here we break bread and ponder the woes and joys of our family and community lives. But then, in the second half of the 1970’s, these ruminations all took place in the nook.

Jess must have waited and thought about it for awhile. Maybe it was while mulling over his predicament with a cup of coffee and his know-everybody-and-their-business sister-in-law Lydia that she suggested, ‘Try Aggie, down at the Peter’s place.’ For it was still too early to be known as Blackberry Farm, the name we had given The Old Dairy when we arrived. Jess, like many old ranchers of Sonoma and Marin had a little side line in horses. Working ranch quarter horses were mostly home bred but sometimes one could get lucky and dabble in a little thoroughbred breeding for the track. Heck, it didn’t cost much and was a little more fun than raising the steers for market. But the young colts and fillies had to be registered before they were yearling.

This could pose a problem for the old cowboys of Santa Rosa and ranchers of Marin and Sonoma. Most of them had dipped into grade school but many had slipped out when fathers with ranch chores needed help. It may have been thus for Jess. Then, as now, the extent of one’s book learning ever needs to be kept a secret from ones increasingly educated children. Parents then were frustrated and resented, as much as we do now, having to admit our failings with the written word and computer technology.

It was mid-afternoon when the old green chevy truck pulled up in the driveway. At first I didn’t recognize Jess, mostly because he was rarely seen off the ranch or out of his truck. He knocked, as we all do, on the back door.

What did he say in greeting? I don’t remember, the usual, ‘Howdy,’ I expect before we sat down at the table in the nook. Jess reached into the inside pocket of his worn, thick Levi jacket and produced the crumbled forms he needed to fill out in order to register the yearlings. The forms were easy for me, simple and straightforward like a birth certificate should be. Jess had chosen names for the yearlings that we wrote down. The job was soon done and I handed the forms back to Jess. He nodded his thanks and we took a little longer, lingering over a cup of coffee, to talk of breeding, the weather and crops before he rose to leave. I didn’t see him again until 1995 at Mary Magdalene Church when he tolled the tower bell calling Lydia home to rest.

Since that time forms have become a growing crop for farmers.As organic farming becomes a business there are organizations to monitor and check up on us, our fields and our crops.

Must be here somewhere

Like most busy country people my forms get shuffled about and sometimes misplaced so that due dates come rushing towards me.

Now I’ve opened the envelope to another one. The due date, May 7th is past. But I still don’t know or understand what the form is for, why it is necessary or what they want from me. Where to, and where not to, fill it out?

I’ve been thinking about it for too many days now. Maybe it is time for me to get on my bike, ride down the road, and check in with the young farmer by the creek. He seems to know what he is doing.

Farm deliveries

Time to get on my bike to the young farmer down the road.